0 products product (empty)
Whisky > Country Japan
- SALE
Hibiki Japanese Harmony Boxed Bottle 70cl
Whisky124,00 € 84,95 €70,21 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleTaste Hibiki Japanese Harmony, your Premium Japanese Whiskey.
- Free ShippingBuying 1+1
Nikka Yoichi Single Malt 70cl
Whisky104,00 € 69,95 €57,81 € + VAT (21%)Price size: 70clAlcohol Volume: 45%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThis whisky of Japanese origin, is thought for the lovers of the good taste and the exquisite thing.
- SALE
Nikka Days Blended 70cl
Whisky41,00 € 31,35 €25,91 € + VAT (21%)Price size: 70clAlcohol Volume: 40%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleThis subtle blend of grain and malt whiskies has been made to satisfy the most demanding of customers.
- SALE
Nikka From The Barrel Boxed Bottle 50cl
Whisky(3)49,90 € 43,20 €35,70 € + VAT (21%)Price size: 50clAlcohol Volume: 51.4%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleNikka From The Barrel is a robust and full of character Whisky. Very good mixed with a little water. A real star, winner of the first prize in its category at the World Whisky Awards Awards in 2007 and 2010.
- SALE
The Kurayoshi 12 Years 70cl
Whisky145,00 € 107,94 €89,21 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThe Kurayoshi 12 Year Old is a sensational Japanese whisky with nutty undertones and malt flavours, aged in white oak casks that aged some of the finest bourbons. It has an elegant presentation and is ideal for all occasions.
- Free Shipping
Nikka Yoichi 10 Years 70cl
Whisky154,95 € 147,00 €121,49 € + VAT (21%)Price size: 70clAlcohol Volume: 45%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThis exquisite malt whisky from the Yoichi distillery, carefully stored and aged for a minimum of 10 years, is distinguished by a festive fragrance that evokes fruit notes, and a smooth and silky taste on the palate.
- SALE
Nikka Single Malt Miyagikyo 70cl
Whisky84,50 € 66,95 €55,33 € + VAT (21%)Price size: 70clAlcohol Volume: 45%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThis single malt is described as smooth and fruity, for which a less cloudy malt has been used and has been distilled in a pot still heated with indirect steam at low temperature.
- SALE
The Matsui Mizunara Cask 70cl
Whisky160,00 € 134,00 €110,74 € + VAT (21%)Price size: 70clAlcohol Volume: 48%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThe Matsui Mizunara Cask is definitely a single malt whisky that is made to be enjoyed for its pleasant taste with oaky notes with oriental spices and a final touch, with hints of caramel. Go ahead and try it!
Nikka Taketsuru Non Age Boxed Bottle 70cl
Whisky56,95 €47,07 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleTaste Nikka Taketsuru Non Age, your Premium Single Malt Japanese Whiskey .
- SALE
The Tottori Blended 70cl
Whisky54,00 € 47,80 €39,50 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleTottori Blended Whisky is a delicious Japanese blended whisky that has an authentic, pure and unique taste that expresses the expertise in the art of ageing and blending Spirits. You have to try it!
- SALE
Sadashi Mizunara Oak Finish 70cl
Whisky43,00 € 38,25 €31,61 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleSadashi Mizunara Oak Finish is a high-quality Japanese whisky, produced by Campeny Distilleries and an exquisite blend.
- SALE
Nikka Yoichi Aromatic Yeast Single Malt 70cl
Whisky245,95 € 234,00 €193,39 € + VAT (21%)Price size: 70clAlcohol Volume: 48%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleNikka Yoichi Aromatic Yeast Single Malt, a gem from the Nikka distillery in Hokkaido, Japan, is part of a unique series focused on the aromas and flavors of fermentation and yeast. This single malt whisky, distilled at low temperatures, imparts a sake daiginjo-like esteric character.
- SALE
Nikka Coffey Malt Boxed Bottle 70cl
Whisky61,95 € 58,20 €48,10 € + VAT (21%)Price size: 70clAlcohol Volume: 45%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleTaste Nikka Coffey Malt, your Premium Japanese Single Malt Whiskey.
- SALE
Nikka Discovery Miyagikyo Single Malt... 70cl
Whisky349,00 € 225,96 €186,74 € + VAT (21%)Price size: 70clAlcohol Volume: 47%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleNikka Discovery Miyagikyo Single Malt Aromatic Yeast, a magical whisky crafted through a meticulous production process that promotes the development of particularly fruity aromas and flavors.
- SALE
Nikka Discovery Miyagikyo Single Malt... 70cl
Whisky290,00 € 198,95 €164,42 € + VAT (21%)Price size: 70clAlcohol Volume: 48%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleNikka launches this special edition and gives a spectacular twist to its traditionally smooth and fruity Miyagikyo by adding peat and creating a new whisky that both revolutionises the origin and maintains the base of the whisky.
- SALE
The Nikka Tailored 70cl
Whisky96,95 € 91,90 €75,95 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleThe balance and elegance of Japanese whisky. Discover perfection in every sip with Nikka Tailored, a premium blend from the historic Japanese distillery that embodies the knowledge, culture, and mastery of Nikka.
- SALE
Nikka Coffey Grain Boxed Bottle 70cl
Whisky62,00 € 52,95 €43,76 € + VAT (21%)Price size: 70clAlcohol Volume: 45%Liquor Style: OtherCountry: JapanDisplay: Boxed BottleTaste Nikka Coffey Grain, your Premium Single Grain Whiskey.
Komagatake Single Malt Kohiganzakura... 70cl
Whisky195,00 €161,16 € + VAT (21%)Price size: 70clAlcohol Volume: 50%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleTaste Komagatake Single Malt Japanese Whisky, your Premium Mars Japanese Whisky.
- SALE
The Hakushu Single Malt 12 Years 70cl
Whisky210,00 € 125,95 €104,09 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThe Hakushu Single Malt 12 Años, an exquisite Japanese whisky from Suntory, distills the mastery of the Hakushu distillery founded by Keizo Saji. With its 12 years of aging, this single malt features smoky undertones and moderate fruity notes.
The Yamazaki 12 Years 70cl
Whisky(1)135,00 €111,57 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleWe bring you this great 12 Year Old from The Yamazaki, the absolute pioneer in the production of Japanese Malt Whisky.
- SALE
The Kurayoshi Pure Malt 70cl
Whisky81,00 € 69,55 €57,48 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleThe Kurayoshi Pure Malt is a sensational Japanese whisky that has been aged in white oak casks that aged some of the finest bourbons. It has an elegant presentation and is ideal for all occasions.
Nikka Yoichi 10 Years Antique Bottle 70cl
Whisky(1)595,00 €491,74 € + VAT (21%)Price size: 70clAlcohol Volume: 45%Liquor Style: Single MaltCountry: JapanThis single malt whiskey from the Yoichi distillery, stored and matured for at least 10 years, is characterized by a festive nose reminiscent of fruit and a soft and velvety palate.
- SALE
Nikka Discovery Yoichi Single Malt... 70cl
Whisky290,00 € 240,00 €198,35 € + VAT (21%)Price size: 70clAlcohol Volume: 47%Liquor Style: Single MaltCountry: JapanDisplay: Boxed BottleWith this Special Edition Nikka transforms its heavily peated Yoichi Single Malt into a much smoother and fruitier product by not peating it.
The Yamazaki Distillers Reserve Boxed... 70cl
Whisky139,00 €114,88 € + VAT (21%)Price size: 70clAlcohol Volume: 43%Liquor Style: BlendedCountry: JapanDisplay: Boxed BottleTaste The Yamazaki Distillers Reserve, your Premium Japanese Whiskey.
What is Japanese Whisky?
Japanese whisky is an exquisite alcoholic beverage produced from fermented and distilled grains, inspired by the traditional method used in Scotch whisky production. This drink has gained recognition and admiration worldwide due to its quality and uniqueness. Japanese producers have meticulously perfected the distillation and aging process, creating unique flavor profiles that reflect the craftsmanship and culture of Japan. It is cherished for its smooth, delicate, and subtle notes, establishing its own status as one of the most refined and elegant choices within the spirits industry.
History of Japanese Whisky
Its origin dates back to the 19th century when the Japanese began importing and consuming whisky from Scotland. However, it wasn't until 1923 when Japan's first whisky distillery, named Yamazaki, was founded by Shinjiro Torii, the founder of Suntory. Torii received assistance from Masataka Taketsuru, a Japanese chemist who had studied the art of distillation in Scotland and later married a Scottish woman named Rita. Taketsuru would go on to establish his own distillery, Nikka, and become the father of Japanese whisky.
Production Process
Japanese whisky is produced following Western techniques but adapted to the culture and climate of Japan. There are different types of Japanese whiskies, depending on the type of grain used, the distillation process, and the type of barrel for aging. Some of the most popular types are:
Single Malt Whisky:
It is made from malted barley and distilled in copper pot stills. It is aged in oak barrels that have previously contained wine, sherry, or bourbon. Some famous brands include Yamazaki, Yoichi, or Hakushu.
Grain Whisky:
It is made from other grains like corn, wheat, or rye and distilled in continuous column stills. It is aged in American or Japanese oak barrels. Some famous brands include Chita, Nikka Coffey, or Suntory Grain.
Blended Whisky:
It is made by blending malt and grain whiskies, aiming for a balance between flavor and smoothness. It is aged in barrels of different types and origins. Some famous brands include Hibiki, Nikka From The Barrel, or Suntory Toki.
Composition of Japanese Whisky
Japanese whisky is obtained by distilling fermented grain mash made from cereals such as barley, wheat, rye, and corn, followed by aging it in wooden barrels, traditionally made of white oak. Japanese whisky must adhere to certain rules to be labeled as such, including using malted grains, sourcing water from Japan, distilling to less than 95% ABV, and aging for at least three years. Japanese whisky draws inspiration from the Scottish model but has some differences, such as the use of peat, filtration, variety of malts, and the purity of water.
Taste of Japanese Whisky
Japanese whisky is renowned for its smoothness, balance, and complexity in flavor. These characteristics are achieved through meticulous blending of different types of malts and grains, along with the use of pure spring water and mizunara oak barrels, a native Japanese species. These barrels impart unique spicy nuances to the whisky, further enriching its flavor profile. The result is a refined and sophisticated beverage that captivates the senses with its subtle and elegant notes, making Japanese whisky an unparalleled experience for whisky enthusiasts.
Cocktails with Japanese Whisky
There are various ways to enjoy Japanese whisky depending on the type, occasion, and personal preferences. Some common ways include:
- Neat: This involves drinking Japanese whisky without mixing it with anything else to appreciate its original aroma and flavor. It is recommended to use a low, wide glass like an old-fashioned glass and serve a small amount of whisky, between 30 and 45 ml. A few drops of mineral water can be added to soften the taste and release the whisky's aromas.
- On the rocks: Japanese whisky can be enjoyed with one or several ice cubes to refresh and dilute the drink. It is recommended to use a tall, narrow glass like a highball glass and serve a moderate amount of whisky, between 45 and 60 ml. Regular ice or special whisky ice, which melts more slowly and doesn't alter the taste, can be used.
- Highball: Japanese whisky can be mixed with sparkling water or soda to create a light and bubbly drink. It is recommended to use a tall, narrow glass like a highball glass and serve a small amount of whisky, between 30 and 45 ml. The rest of the glass should be filled with chilled sparkling water or soda, and gently stirred with a spoon.
- Cocktail: Japanese whisky can be mixed with other ingredients such as juices, liqueurs, or spices to create a diverse and creative drink. It is recommended to use an appropriate glass for each cocktail, such as a martini glass or a sour glass, and serve a variable amount of whisky according to the recipe. The ingredients should be shaken or mixed well before serving.
Japanese Whisky Brands
Here are some of the most popular Japanese whisky brands:
- Yamazaki: Produced by Suntory, it is one of Japan's oldest whisky distilleries and has gained international recognition for the quality of its whiskies.
- Hibiki: Also produced by Suntory, it is known for its artisanal blends and distinctive 24-faceted bottle.
- Nikka: Founded by Masataka Taketsuru, a pioneer in the Japanese whisky industry, this distillery has gained great renown.
- Hakushu: Another S untory brand, famous for its fresh and fruity single malt whiskies.
- Yoichi: Produced by Nikka, it is known for its peaty single malt whiskies.
- Miyagikyo: Another Nikka distillery, which stands out for its smooth and elegant single malt whiskies.
- Taketsuru: Named after Nikka's founder, Masataka Taketsuru, this brand honors his legacy with excellent whiskies.
Trivia
Some interesting facts about Japanese whisky include:
- The first Japanese whisky was produced in 1923 by Shinjiro Torii, founder of the Suntory company, who hired a Scottish master distiller named Masataka Taketsuru to learn the art of whisky-making.
- Japanese whisky has won several international awards and is considered one of the best in the world. For example, in 2014, the Yamazaki Single Malt Sherry Cask 2013 was named the best whisky in the world by the prestigious Jim Murray's Whisky Bible.
- It is commonly enjoyed neat or on the rocks, but it can also be mixed with mineral water or green tea to create the popular Highball cocktail, served in tall and refreshing glasses.
- Japanese whisky offers a wide variety of styles and flavors, ranging from light and floral to smoky and spicy. Some of the most famous distilleries include Yamazaki, Hakushu, Nikka, Yoichi, and Chichibu.
- Japanese whisky draws inspiration from the country's culture and nature, using local ingredients such as spring water, peat, or Japanese Mizunara oak to give it a unique and distinctive character.