Why buy Sweet | Fortified Wine DrySack Solera Especial 15 years

The prestigious William & Humbert winery brings us a generous oloroso wine, sweeter than other varieties and from the Jerez-Xérès-Sherry denomination of origin, from the Balbaina and Carrascal estates, which are considered to be Jerez Superior.

The elaboration of yolk musts with controlled temperatures, together with the blend of Palomino and Pedro Ximénez grapes, where the subsequent traditional ageing of Criaderas and Soleras, will make together with the ageing for 15 years, a wine for intimate moments, as its flavour is very balanced to enjoy and share it.

Tasting notes. Sight, smell and taste

This Dry Sack Solera Especial 15 años not only has an elegant presentation from its case and glass bottle, but also when you pour yourself a glass of this wine its bright amber colour, together with the first aromas it gives off, will make you feel its exquisiteness.

On the nose, the aromas become more intense, with a balance reminiscent of dried fruits, sultanas and figs.

On the palate, the palate enjoys a rather sweet wine, with a small touch of acidity where mouth and nose come together to make it persistent.

Pairing. How to taste it

From Yo pongo el hielo, we recommend that you drink this Dry Sack Solera Especial 15 años on its own or on the rocks, depending on whether you like it a little cooler than room temperature.

You can drink it as an aperitif, but it is also the ideal accompaniment to pasta, dessert, small tea cakes and sweets in an after-dinner drink.

A little bit of history about DrySack Solera Especial 15 years...

The William & Humbert winery is located in Cádiz, tracing a triangle between Puerto de Santa María, Sanlúcar de Barrameda and Jerez de la Frontera, and thanks to its location between the Guadalete and Guadalquivir rivers, it is characterised by a microclimate where its vineyards are enriched.

With more than 140 years of history and two generations of work, these wineries market their products in more than 80 countries and are carrying out a diversification programme where the production of sherry wines and also in areas such as Rioja, Rueda and Ribera del Duero stand out, as well as the production of brandies, rum and other products.