Why buy Spirit Rosa del Sol Machaquito Coffee Liqueur

The coffee liqueur is one of the bottles they have in all kinds of bars, from the most classic to the most modern ones. And they have it because people like it. And because you can drink it after lunch, in the middle of the afternoon, at night... It always feels good.

Machaquito knows this and that's why among its liquor catalogue it boasts this coffee liqueur, in which only the best Colombian product is suitable for its production.

Tasting notes. Sight, smell and taste

The first thing that catches the eye of Rosa del Sol Machaquito Coffee Liqueur is the intense, dark color, which is reminiscent of a good cup of coffee.

When you serve it in a cup and let it air out, the smells it gives off are wide, it's very aromatic. The roasted aromas are imposed on those of alcohol.

Finally, on the palate it is pleasant and tasty, inviting to repeat

Pairing. How to taste it

In Yo pongo el hielo we think that the best way to taste it is cold or with ice, although if you prefer it at room temperature to warm up a little in the winter afternoons, go ahead.

It can be taken alone or mixed with a small amount of cream.

A little bit of history about Rosa del Sol Machaquito Coffee Liqueur...

From Rute to the world. That has been the path taken by the company "Hijo de Rafael Reyes, SAU", the company from Cordoba that has been making Machaquito aniseed, among other coffee liqueurs, for 150 years. It uses traditional methods such as distillation in copper stills, olive wood and holm oak as fuel and combined with the latest technological and efficient advances.

It's in the Top 50 of economic and cheap products of Spirit and in the Top 1260 of our best seller products.