Why buy Spirit Armagnac La Fontaine

A drink with assured quality because Armagnac La Fontaine is produced in the French region of Armagnac and therefore has the designation of origin.

Moreover, unlike other major commercial brands, this brandy is produced in small quantities, which ensures that its processes are meticulous down to the smallest detail.

It is the ideal and essential gift for special occasions.

Tasting notes. Sight, smell and taste

When you drink a glass of Armagnac La Fontaine you will enjoy its amber colour and its powerful and natural flavour in which you can also perceive the aromas of the white grape varieties, combined with somewhat sweet spices such as liquorice.

Pairing. How to taste it

Armagnac La Fontaine is best drunk as a digestif, at the end of a meal. Serve it at room temperature in a small glass with a slightly closed neck, so that the aromas are concentrated and you can enjoy all its nuances.

A little bit of history about Armagnac La Fontaine...

Armagnac brandies are produced in the French region of the same name. They have an alcohol content of 40% and are obtained from the distillation process of dry white wine obtained from four different grape varieties:

• Ugni blanc which is famous for the acidity it provides.
• Bacchus 22 A, which is the result of the union of folle blanche and American noah.
• Colombard, with floral aromas.
• Folle blanche, which produces very lively, acidic wines with little sugar.

The vinification process of Armagnac La Fontaine is natural and no additives or racking are used. Distillation is carried out in vertical stills and the ageing process varies between one and three years.

It's in the Top 70 of economic and cheap products of Spirit and in the Top 2280 of our best seller products.