Why buy Red Wine Bree Red Merlot

Bree Red Merlot is an elegant and balanced red wine made with Merlot grapes grown in the vineyards of Bree, New Zealand. It has a complex aroma of ripe red fruits, spices, and earthy notes. On the palate, it's smooth and velvety, with gentle tannins and a persistent finish.

Tasting Notes: Sight, Smell, and Taste

The aroma is the first hint of its distinctive character: a captivating blend of ripe red fruits like cherry and plum, intertwined with warm notes of spices such as black pepper and clove. Additionally, subtle earthy touches are perceived, as if evoking the very essence of Bree's vineyards in New Zealand.

On the palate, Bree Red Merlot unfolds its smoothness and velvety texture, enveloping the palate with soft tannins and balanced acidity. Ripe red fruits persist, along with spices and earthy notes, in a lingering finish that invites another sip.

How to Enjoy: Pairing

This wine is not only a delight for the palate but also an ideal companion for a variety of dishes. From juicy red meats to pasta with rich sauces, mature cheeses, and game dishes, Bree Red Merlot elevates every culinary experience.

A Bit of History about Bree Red Merlot...

Coming from the family-owned Bree Estate, founded in 1994 in the picturesque region of Marlborough, New Zealand, Bree Red Merlot is the result of decades of dedication to quality and sustainability. Its numerous international awards testify to its excellence and its ability to captivate wine lovers worldwide.

It's in the Top 150 of economic and cheap products of Red Wine and in the Top 3360 of our best seller products.