Why buy Red Wine Valderivero Roble

Valderivero Roble, a renowned red wine, undergoes a process of six-month aging in French and American oak barrels. This technique adds an additional layer of complexity and elegance to the drink. French oak provides subtlety and refinement, while American oak contributes spicy and toasty notes. The result is a wine with a perfect balance between fruity flavors and woody undertones.

Tasting Notes: Sight, Smell, and Taste

Deep cherry red color with violet hues. Its aromatic bouquet reveals notes of ripe red fruits, spices, vanilla, and subtle toasty touches.

In the mouth, this wine showcases impeccable harmony, delightful flavors, balanced acidity, and smooth tannins that caress the palate. A pleasurable gustatory experience that showcases the quality and excellence of this red wine.

Pairing: How to Enjoy It

Valderivero Roble is the perfect companion for red meats, juicy roasts, aged cheeses, and cured meats. Its intense structure and flavors blend wonderfully with these delicious gastronomic choices, enhancing their characteristics and providing a memorable culinary experience. A wine that elevates any gastronomic occasion.

History of Valderivero Roble...

Valderivero Roble is a red wine made from Tempranillo grapes sourced from vineyards located in Ribera del Duero. This wine is characterized by its six-month aging in oak barrels made of French and American oak. Its history dates back to the year 2000 when the García family decided to create their own winery in the village of Valderivero, with the aim of producing quality wines that reflect the character of the region.

Since then, Valderivero Roble has received numerous national and international awards and recognitions, establishing itself as one of the references of Ribera del Duero.

It's in the Top 130 of economic and cheap products of Red Wine and in the Top 2430 of our best seller products.