Why buy Tequila Cruzplata Blanco

This tequila stands out for its maturation and distillation process, resulting in a beverage of exceptional quality, appreciated for its unique flavors and distinctive notes. It is a testament to Mexican craftsmanship and a commitment to tradition.

Tasting Notes: Sight, Smell, and Taste

In the olfactory phase, it highlights the aromas of ripe agave, the cooking process, the sweetness of molasses, and hints of pumpkin. Subtle citrus fragrances of lime, lemon, orange, and mandarin, as well as touches of grass, hay, anise flower, and vanilla, are also noticeable. On the palate, there is a pronounced mineral entry, accompanied by notes of lime, lemon, orange, mint, grass, sweet mature agave, vanilla, anise, and caramel.

How to Enjoy It: Pairing

The smoothness and ease of tasting this tequila make it incredibly versatile. It can be savored on its own to fully appreciate its complex flavor profile or used as a base for crafting cocktails.

For pairing with this white tequila, we recommend combining it with citrus flavors or fresh seafood dishes, such as ceviche.

A Bit of History About Cruzplata Blanco...

Cruzplata, a prestigious white tequila, originates in the vicinity of the Volcán de Colima, Jalisco. Crafted from matured agave azul tequilana weber under the Jalisco sun for at least 6 years, it stands out for its organic fermentation. This meticulous process and its place of origin enrich its character, reflecting tradition and quality in Mexican tequila craftsmanship.

It's in the Top 50 of economic and cheap products of Tequila and in the Top 2550 of our best seller products.