Why buy Red Wine Los Molinos Tempranillo

A light and harmonious wine with an exquisite taste of red fruits such as cherry and plum. A wine that impresses the palate with its fine aroma and perfect flavour that is the result of a careful winemaking process. Like all Tempranillo wines, it makes a perfect combination if we serve it with a piece of feathered game that we can accompany with a delicious sauce or a fruit or vegetable garnish. You can't drink a single glass!

Tasting notes. Sight, smell and taste

When pouring a glass of Los Molinos Tempranillo we are struck by its beautiful cherry red colour with purplish glints. On the nose, a fruity aroma is perceived and on the palate, it shows a delicate and balanced flavour.

Pairing. How to taste it

Los Molinos Tempranillo is an exquisite wine that we recommend serving at a temperature between 14 and 16 degrees centigrade. It is ideal for pairing with all types of food, especially dishes prepared with veal, lamb, suckling veal or poultry.

A little bit of history about Los Molinos Tempranillo...

A winery founded in 1952 by Félix Solís in the city of Valdepeñas, which currently has 400 hectares of its own vineyards and almost 5,000 local farmers working in the area, as well as a select team of oenologists who ensure quality throughout the winemaking process.

All the wines of the Los Molinos winery have the Valdepeñas Denomination of Origin, which identifies the wines produced in this historic city, characterised by its extreme climate, both in summer and winter, and a land that contains favourable properties for the cultivation of vineyards from which wines with intense colours, excellent structure and powerful aromas are obtained.

It's in the Top 90 of economic and cheap products of Red Wine and in the Top 1740 of our best seller products.