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Pisco 1615 Macerated with Passion Fruit by COYA

Pisco 1615 Macerated with Passion Fruit by COYA

Alcohol Volume: 31%
|
discount: No
|
Liquor Style: Pisco
|
Country: Peru

32,95 € tax incl. (21%)

27,23 € + VAT


  • 70cl

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Pisco 1615 Macerated with Passion Fruit by COYA

32,95 €

tax incl. (21%)

27,23 € + VAT

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Need help?
(+34) 623 407 993
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Details and Information about Hard Liqueur Pisco 1615 Macerated with Passion Fruit by COYA

Alcohol Volume31%
Liquor StylePisco
CountryPeru
BrandPisco 1615
Size70cl
CategoryHard Liqueur

Why buy Hard Liqueur Pisco 1615 Macerated with Passion Fruit by COYA

This exquisite pisco, born from the collaboration between COYA and Pisco 1615, combines Peruvian tradition with the tropical freshness of passion fruit. Infused delicately for three weeks, this macerated pisco offers a unique experience.

Pisco 1615 Macerated with Passion Fruit is a premium distillate that merges the intensity of Peruvian pisco with the sweetness and acidity of passion fruit. Its intoxicating aroma and vibrant flavor make it an unmatched choice for lovers of exotic cocktails.

   

Tasting Note. Sight, Smell, and Taste

Pisco 1615 Macerated with Passion Fruit is a premium distillate that merges the intensity of Peruvian pisco with the sweetness and acidity of passion fruit. Its intoxicating aroma and vibrant flavor make it an unmatched choice for lovers of exotic cocktails.

  

How to Enjoy It. Pairing

Enjoy this macerated pisco neat or in refreshing cocktails like the Passion Fruit Pisco Sour or the Maracuya Mule. Its versatility makes it perfect for pairing with dishes like ceviche, sushi, or tropical desserts, enhancing its flavor. A culinary experience that combines freshness and exoticism, inviting you to explore new flavors and enjoy unique moments with each sip.

 

A Bit of History about ...

COYA, the successful Peruvian restaurant group with a global presence, joined forces with Pisco 1615 to create this gem. Inspired by the passion fruit pisco sour, the most requested cocktail in their restaurants, they brought to life the first passion fruit macerated pisco in the world. The collaboration between COYA and Pisco 1615 resulted in a perfect balance, bottled and available to mixology lovers worldwide.

 


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