Amuerte White Peruvian Coca Leaves

Alcohol Volume: 43%
|
discount: No
|
Liquor Style: Flavored
|
Country: Belgium
|
Variety: Neutral

56,89 € tax incl. (21%)

47,02 € + VAT


  • 70cl

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Amuerte White Peruvian Coca Leaves

56,89 €

tax incl. (21%)

47,02 € + VAT

Units:


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Details and Information about Discontinued Gin Amuerte White Peruvian Coca Leaves

Alcohol Volume43%
Liquor StyleFlavored
CountryBelgium
VarietyNeutral
BrandAmuerte
Size70cl
CategoryDiscontinued Gin

Why buy Discontinued Gin Amuerte White Peruvian Coca Leaves

From Belgium comes Amuerte Blanca, the only gin made with coca leaves from Peru. An ingredient that gives it a unique and different taste that breaks with all the schemes that you can find in the gin market.  

A premium gin with a fruity and very tropical flavour that comes in a bottle with a design as elegant and sophisticated as its contents. Created by two South American designers who decided to imbue the spirit and mysticism of the coca leaf in a bottle that uses a white background as the basis for an innovative image in which a real 24K gold leaf was used.

 

Tasting notes. Sight, smell and taste

When you pour yourself a glass of Amuerte White Peruvian Coca Leaves you will be struck by its transparent colour and, on the nose, you will perceive aromas of juniper, ripe pineapple, dragon fruit and passion fruit. When you take a sip, you will feel that fruity and tropical taste that you love so much and, at the end, you will feel a slightly bitter touch, due to the coca leaves.

 

Pairing. How to taste it

You can enjoy Amuerte White Peruvian Coca Leaves combined with a neutral tonic, a slice of fresh lemon and lots of ice.

As for the pairing, a Gin Tonic prepared with Amuerte White Peruvian Coca Leaves, you can combine it with gourmet hamburgers, canned seafood and fish, pates, sushi and some desserts such as a cheesecake or yoghurt cake with red fruits or a chocolate coulant.

 

A little bit of history about Amuerte White Peruvian Coca Leaves...

The creators of Amuerte Blanca decided to transform the history of gins by using the flavour and mysticism of the Peruvian coca leaf as the main ingredient of their spirit, creating a version unlike any other.

And why the Peruvian coca leaf? Because they knew the properties that were valued at the time of the Inca Empire, among which they highlighted the strength it gave to those in charge of the postal system who were known as "Chaskis" and who had to travel long distances without feeling fatigue and that it was the coca leaf they consumed that allowed them to carry out their work.

 

It's in the Top 120 of economic and cheap products of Discontinued Gin and in the Top 2510 of our best seller products.


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