Roman style Artichoke in halves Vega Baja

discount: No
|
Liquor Style: Vegetable
|
Country: Spain
|
Energy: 338 Kcal
|
Fat: 35.5 g
|
Saturated Fats: 5.04 g
|
Carbohydrates: 4.3 g
|
Sugars: 0.5 g
|
Fiber: 2 g
|
Protein: 1.2 g
|
Salt: 0.9 g

2,60 € tax incl. (10%)

2,36 € + VAT


  • Jar

  • 305g

Availability: This product is no longer in stock

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Roman style Artichoke in halves Vega Baja

2,60 €

tax incl. (10%)

2,36 € + VAT

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Availability: This product is no longer in stock


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Details and Information about Discontinued Complement Roman style Artichoke in halves Vega Baja

Liquor StyleVegetable
CountrySpain
Energy338 Kcal
Fat35.5 g
Saturated Fats5.04 g
Carbohydrates4.3 g
Sugars0.5 g
Fiber2 g
Protein1.2 g
Salt0.9 g
BrandVega Baja Conservas
PackagingJar
Weight305g
CategoryDiscontinued Complement

Why buy Discontinued Complement Roman style Artichoke in halves Vega Baja

The Roman style Artichoke is such a delicious dish that there are even Italian restaurants that specialize in this particular dish.

The artichoke provides several healthy properties such as: depurative, anti-fat, good for the liver, digestive, reduces cholesterol. In addition

The ingredients of the Roman Style Artichoke in halves are: artichoke, sunflower oil, wine vinegar, salt, garlic, parsley, basil, mint, acidifier, antioxidant and flavor enhancer.

The nutritional information for every 100 grams of Roman style artichoke in halves is: 35.5 grams of fat, 4.3 grams of carbohydrates, 1.2 grams of dietary fiber and 0.87 grams of salt, in addition to an energy value of 338 kilocalories.

  

Tasting notes

The traditional taste of fried artichoke with the spicy touch of garlic, parsley and basil.

  

How to taste it

Perfect as an aperitif and even as a main dish, you can always put some ham blocks on top.

 

History of the product

The plant that gives the artichoke is originally from North Africa, and was already known in the time of the Greeks and Romans, as they gave it aphrodisiac powers.

In the 15th century it was consumed in Italy, more specifically in Tuscany, from where it was taken to France. To America it was taken at the end of the mentioned century by the Spanish and French colonists.

As for the Roman style artichoke dish, it is such an ancient recipe that it is cited in 16th century cooking recipes in the Jewish ghetto of the Italian capital of Rome, where Jews were cooked from the 16th to the 19th century.

 

Ingredients

Artichoke, sunflower oil, salt, garlic, parsley, basil, mint, wine vinegar, acidulant E-330, antioxidant E-300 and flavor enhancer E-621.

 

Nutritional Information per 100 g

  • Energy: 338 Kcal
  • Fat: 35.5 g
  • Saturated Fats: 5.04 g
  • Carbohydrates: 4.3 g
  • Sugars: 0.5 g
  • Fiber: 2 g
  • Protein: 1.2 g
  • Salt: 0.9 g

You can buy Whole Roman Artichoke Vega Baja in these sizes:

  • Can
  • Net Weight 305 g
  • Drained Weight 200 g

It's in the Top 80 of economic and cheap products of Discontinued Complement and in the Top 2350 of our best seller products.

Este es un producto descatalogado y por lo tanto ya no está a la venta.
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