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Stillabunt Magic Velvet

Stillabunt Magic Velvet

Alcohol Volume: 0%
|
discount: No
|
Liquor Style: Foamer
|
Country: Italy
|
Display: Boxed Bottle

44,50 € tax incl. (10%)

40,45 € + VAT


  • 95ml

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(+34) 623 407 993 Phone | Telegram

Stillabunt Magic Velvet

44,50 €

tax incl. (10%)

40,45 € + VAT

Units:


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Need help?
(+34) 623 407 993
Tfn. | Telegram

Details and Information about Supplements Stillabunt Magic Velvet

Alcohol Volume0%
Liquor StyleFoamer
CountryItaly
DisplayBoxed Bottle
Size95ml
CategorySupplements

Why buy Supplements Stillabunt Magic Velvet

Try Stillabunt Magic Velvet, the perfect addition to your cocktails with a velvety, foamy touch.

Discover the secret to giving your cocktails a luxurious and dense texture with Stillabunt Magic Velvet. This innovative product, completely natural, vegan, and alcohol-free, has been designed to replace egg white in your creations, offering superior durability without compromising the flavor at all.

 

Tasting Notes: Sight, Smell, and Taste

Upon observation, you'll be greeted with a perfectly solid and dense white foam. On the nose, subtle and neutral aromas unfold that do not compete with the flavors of your cocktail. On the palate, you'll experience a sensation of pure, smooth, and silky velvetiness, with a finish that lingers on the palate, inviting you to savor every moment.

 

How to Enjoy It: Pairing

The preparation ritual is simple: shake 5 ml of Magic Velvet with ice in a cocktail shaker, add your preferred cocktail mix, and strain into a chilled glass. Garnish with the foam and get ready for a unique experience. Perfect for classics such as Sours, Ramos Gin Fizz, or Piña Colada, Magic Velvet adds a touch of distinction to any combination.

 

A Bit of History about Stillabunt Magic Velvet...

In the year 2020, the Italian company Stillabunt, renowned for its dedication to innovation in the world of mixology, brought Magic Velvet to life. Their mission was clear: to offer a natural and effective alternative to egg white, eliminating the risks associated with salmonella and surpassing expectations in terms of performance and quality. Since then, this product has transformed the way cocktails are enjoyed and created worldwide.


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