Why buy Spanish Beer Ambar Gluten Free

Beer Ambar Sin Gluten is an ideal choice for those suffering from celiac disease, as it offers an exceptional gluten-free beer experience.

Tasting Notes: Sight, Smell, and Taste

It has an appealing bright golden color that pairs with a creamy white foam that awakens the visual appetite.

Its fresh and fruity aroma, with hints of hops and cereal, anticipates a unique sensory experience.

Upon tasting, a smooth and balanced flavor is perceived, distinguished by its moderate bitterness that does not overwhelm the palate. The finish is dry and refreshing, inviting to enjoy another sip.

How to Enjoy It: Pairing

This beer is the perfect choice for beer lovers who desire a gluten-free option without sacrificing flavor or the pleasure of drinking a quality beer.

It is recommended to serve it between 4 and 6 degrees Celsius, in a wide-mouthed glass, to better appreciate its organoleptic qualities. It is an ideal beer to accompany light dishes, such as salads, fish, seafood, or mild cheeses.

A Bit of History about Ambar Sin Gluten...

 Beer Ambar Sin Gluten was born in 2008, as a result of the research and development by the Aragonese brewery Ambar, founded in 1900. Since then, it has received numerous awards and recognitions for its quality and innovation, being one of the best-selling and highly valued gluten-free beers on the market.

It's in the Top 40 of economic and cheap products of Spanish Beer and in the Top 3070 of our best seller products.