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Its characteristic smoothness and distinctive character are the result of an extraordinary passion at the time of preparation and an unparalleled commitment to achieve the highest quality.
Each batch of Grey Goose Vodka begins with winter wheat from the northern regions of France. Only the highest quality wheat is used, the same used for the preparation for the Excluvos breads and pastries from France
After the wheat grain is fermented and distilled to an alcohol of the highest purity, is then transported to the region of Cognac, France, where it is mixed with the purest spring water found there.
Each batch follows rigorously the exact standards of Francois Thibault, Maître de Chai (cellar master), ensuring its unique freshness, clarity and unparalleled smoothness. Grey Goose vodka is totally different to any other vodka produced in the world.
It's in the Top 10 of economic and cheap products of Vodka and in the Top 60 of our best seller products.