Why buy Discontinued Wine Torremoron Roble

After a careful manual harvest, the must from this grape from old vineyards is fermented at a controlled temperature until it is macerated for 25 days. It is then left to settle for 4 months in French and American oak barrels.

Tasting notes. Sight, smell and taste

The first thing that catches the eye of Torremorón Roble is its intense color, maroon but with purple trimmings.

When it is served in a glass and left to air, the aromas it gives off are of red fruits and with certain notes of barrel.

Finally, on the palate it is balanced and tasty.

Pairing. How to taste it

In Yo pongo el hielo we think that the best way to taste it at 16 degrees, we recommend trying it with white meat or sausages.

A little bit of history about Torremoron Roble...

Since 1957, the Torremorón winery has been producing great wines. Its 57 founders have taken care of it. In the Burgos town of Pedrosa del Duero, an area closely linked to wine production since the Middle Ages, this fine red wine is produced, hand-picked with great care.

It's in the Top 90 of economic and cheap products of Discontinued Wine and in the Top 2350 of our best seller products.