The Why Mel whisky is a limited edition and discontinued product that has become a true gem for whisky lovers. This single malt Scotch whisky stands out for its smooth and balanced flavor, with notes of honey and spices that make it perfect to enjoy neat or in cocktails.

The process of making Why Mel begins with the careful selection of the best barley grains, which are malted and dried at the distillery. Then, they are ground and mixed with pure spring water to create the wort, which is fermented in large stainless steel tanks. The fermented wort is distilled twice in copper stills to obtain a pure and smooth alcohol.

The resulting whisky is aged in American and European oak barrels for a minimum of 12 years, which gives it its golden color and characteristic flavor. During the aging process, the whisky acquires notes of honey, vanilla, caramel, and spices, which combine to create a smooth and balanced flavor.

Why Mel is a versatile whisky that can be enjoyed neat or in cocktails. If you drink it neat, you will be able to appreciate its smooth and balanced flavor, with notes of honey and spices that combine to create a long and smooth finish. If you mix it in cocktails, you can experiment with different flavors and textures to create unique and delicious drinks.

In summary, the Why Mel whisky is a true gem for whisky lovers. Its smooth and balanced flavor, with notes of honey and spices, make it perfect to enjoy neat or in cocktails. In addition, its careful production process and aging in American and European oak barrels for a minimum of 12 years give it a unique flavor and color. If you are a whisky lover, you cannot miss trying Why Mel.