Why buy Gin Mombasa Club

This gin is made since the 19th century in England and sent to the British people to Zanzibar, which today is the African country of Kenya, for the consumption and enjoyment of officials and people working for the British Protectorate of East Africa. Even today it is still produced following the same original formula, despite the fact that today we live in a completely different world.

Mombasa Club Gin is distilled by Thames Distillers in London and then is sent in bulk to Spain, where local water is reduced to reach the alcoholic strength bottling.

This is a Premium London Dry Gin, which is crafted by a Quad distillation system  with added botanicals (juniper, orange, lemon, coriander, licorice, cinnamon, cassia, nutmeg, angelica, nutmeg butter , cloves and cumin). This system used by Mombasa Club is called batch distillation.

This gin has a clear, clean and bright look.

On the nose fresh citrus tones, that are pleasing and refreshing, with hints of pepper and freshly picked herbs in the background.

The palate is also very fresh with citrus flavors, and a passage that is soft and dry.

It's in the Top 20 of economic and cheap products of Gin and in the Top 50 of our best seller products.